Everything you need in one recyclable kit: premium non-GMO seeds, real potting soil, and foolproof instructions. Hand-assembled in Cleveland, Ohio with our 100% Growth Guarantee.
✓ Sprouts in 7-21 days | ✓ Beginner-Friendly (Level 1) | ✓ $10.99-$11.99 | ✓ Complete Kits | ✓ Made in USA
Enough of the processed stuff!
Small Business In A Big Business World.
Plant something that lasts generations.
Seeds In A Cup® Vegetable & Herb Seed Starter Kits are complete growing systems designed for first-time gardeners and apartment dwellers. Each kit ($10.99-$11.99) includes premium non-GMO seeds, real nutrient-rich potting soil, a recyclable planter with lid, and step-by-step instructions—everything needed to grow fresh vegetables and herbs from seed indoors.
Hand-assembled in Cleveland, Ohio, our beginner-friendly kits (Difficulty Level 1) feature seeds that sprout in 7-21 days on average. Perfect for windowsill gardens, classrooms, and urban homesteading. Backed by our 100% Growth Guarantee.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
Find the perfect time to start vegetable seeds based on your USDA hardiness zone and last frost date. Our interactive calendar helps you plan your indoor seed starting for optimal outdoor transplanting.
Get a customized watering schedule based on your plant type, pot size, and indoor conditions. Proper watering is key to healthy seedlings, and our calculator takes the guesswork out of it.
Answer 5 quick questions to discover the perfect vegetable or herb kit for your space, experience level, and taste preferences. Find your ideal match in seconds!
We make things that work better and last longer. Our products solve real problems with clean design and honest materials.
Most vegetable seeds in our kits sprout within 7-21 days depending on the variety, temperature, and moisture levels. Herbs like basil typically sprout faster (7-10 days), while peppers may take up to 21 days.
No experience needed. Our kits are rated Difficulty Level 1 (beginner) and include step-by-step instructions, pre-measured soil, and everything required to succeed on your first try.
Yes! Our vegetable and herb kits are designed specifically for indoor windowsill growing. They're perfect for apartments, dorms, classrooms, and small spaces with access to natural light.
Every kit includes premium non-GMO seeds, real nutrient-rich potting soil (not compressed discs), a recyclable planter with lid, and detailed growing instructions. No additional supplies needed.
Most vegetables need 6-8 hours of bright, indirect sunlight daily. A south-facing windowsill works best. Herbs like basil and parsley can tolerate slightly less light (4-6 hours).
Eventually, yes. Once seedlings outgrow the starter planter (usually 4-6 weeks), transplant them to a larger pot or outdoor garden bed for continued growth and harvest.
Absolutely! Our kits are popular in classrooms and homes for teaching kids about plant life cycles, responsibility, and where food comes from. Adult supervision recommended for children under 8.
Harvest time varies by plant. Lettuce and radishes can be ready in 30-45 days, herbs in 4-6 weeks for first cuttings, tomatoes in 60-80 days, and peppers in 70-90 days from seed.
Both! The planters are made from 100% recyclable materials. You can also reuse them for future plantings, use the lid as a plant saucer, or recycle them responsibly.
Every kit is hand-assembled in Cleveland, Ohio, USA. We're a proud American small business supporting local manufacturing and ensuring quality control on every single kit.
If your seeds don't sprout, we'll replace them free of charge. We batch-test all seeds here in Cleveland to ensure high germination rates, but we understand nature can be unpredictable.
All our seeds are non-GMO and responsibly sourced in the USA. We prioritize seed quality and germination rates to ensure your success.
Keep soil consistently moist but not waterlogged. Most seedlings need watering every 2-3 days. The included lid creates a mini-greenhouse effect that helps retain moisture during germination.
You can start seeds indoors year-round on a windowsill. For outdoor transplanting, start seeds 6-8 weeks before your last frost date (typically March-April in most US zones).
Lettuce, radishes, herbs (basil, cilantro, parsley), cherry tomatoes, and peppers are excellent beginner choices. All our Level 1 kits are selected for reliability and fast results.
